Blueberry brunch Sangria

Blueberry Brunch Sangria

Sauce Ingredients:

• • 3 cups blueberry juice
  • 3 cups limeade or lemonade
  • 2 cups orange juice
  • 1 tsp grated lime zest
  • 2 tbsp lime juice
  • ¾ cup white wine or tequila
  • 2 cups frozen blueberries
  • 1 cup fresh blueberries
  • 4 sprigs fresh mint
  • Ice cubes
  • Lime slices

Instructions:

1. In a large pitcher, combine blueberry juice, limeade, orange juice, lime zest, juice, and wine, if using. Stir in frozen and fresh blueberries and mint sprigs. Chill until ready to serve.
2. Add ice cubes to pitcher along with lime slices, if using, when ready.

1. This delightful recipe is from “Best of Bridge Everyday Celebrations’,” a cookbook that transforms everyday moments into unforgettable culinary experiences.

We appreciate hearing your thoughts and “What’s on your Design Mind”?